Shopping Cart Shopping Cart (0)   Login
My Store: +

Reverse Seared Tri Tip Roast




4 lb Tri Tip Roast Texas Star Beef

Your favorite dry rub or seasoning



Season roast and cook at 250 degrees for about 2½ hours or until internal temperature reaches 125 degrees.

Remove roast, wrap in foil to keep warm.

Bring the heat up to 600 degrees.

Remove roast from foil and place back on heat. Sear for 2 minutes on each side, locking in flavor and juices.

Remove from heat and allow to rest for 15 minutes.

Slice against the grain.


Connect with us:

Like us on Facebook Follow us on Twitter View our pictures on Instagram View our videos on YouTube Email us!